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Immerse yourself in everything Culinary
Reserve your spot at a chef’s cooking demonstration and open house. New events scheduled year round –offering tips that give seasonal favorites a fresh spin and an insight to Le Cordon Bleu training.
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*Le Cordon Bleu in North America had more culinary graduates in the USA than any other national network of culinary schools, for the years 2006 to 2012. Source: IPEDS.
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